Chocollata Brigadeiros — Kid-friendly Family Eats in Toronto, Ontario

What parents say

• Sharmaine

  2026-1-1

  Super yummy! The Best Brigadeiros in Toronto! My favourite was the Creme Brulee flavour! They also do have other treats and have Guarana.

• Ana Mello

  Absolutely delicious brigadeiros! Perfectly soft, rich, and not overly sweet, you can taste the quality and freshness. Great variety of flavors and beautiful presentation. Such a little gem for authentic Brazilian sweets. Highly recommend!!

• Rajkiran Natarajan

  2025-6-16

  Excellent chocolaterie in Union Station. I asked the staff to pick me three bonbons of their choice. I was given "Creme Brulee," "The Classic," and "Salted Caramel." I was surprised to learn that the core of these bonbons is made of sweetened condensed milk. This is interesting, because even though this is technically simpler to make than traditional Belgian chocolates, it is just as pleasant. In fact, the milk core has a pleasant texture and is balanced in sweetness; there is no sugar rush like with regular chocolate and there is no chalky consistency as with chocolate. It's different and pleasant in its own way. The milk core is flat, and unlike chocolate, does not leave an acidic after taste, and it is the culinary treatment of the core and its dressing that differentiates the bonbons from each other. The texture of the core is also pleasant; it is soft to chew and it feels like pure fudge. These bonbons reminded me of the milk sweets from south Indian confectionaries which are not sold anywhere in the downtown core, so trying these bonbons gave me flashbacks. You must try these, I am sure you are likely to have a new culinary experience. All three flavours chosen for me were excellent. Presentation was also excellent. This place truly punches above its weight. I was as pleased with these three bonbons as with stuff from Laderach. The store is nicely kept, staff was super friendly. Totally unpretentious and welcoming to all. Will definitely stop by for more stuff when I need a sugar fix. Goes nicely with coffee btw

• Ivan Yushin

  2025-10-28

  It’s a small dessert shop at Union Station (underground level, one of the food courts) offering a summer selection of gelato and year-round soft ice cream, with flavors usually changing about once a month. There are no tables, but it’s worth stopping by for soft ice cream any time of year, or for gelato during the summer. The service is friendly, portions are generous, and their gelatos—although the selection is limited—are really good! The Pistachio and Salty Caramel mix offers endless pleasure through the contrast of mild salty notes and the layered sweetness of pistachio and caramel. I also tried their Tiramisu gelato and would recommend pairing it with Salty Caramel or something on the tangier side, like Limoncello or mixed berries. Two particularly nice combinations are Tiramisu & Mango and Passionfruit & Pistachio, both balancing bright, slightly sour flavors with richer, sweeter ones. The Passionfruit and Pistachio pairing is especially interesting, as the contrast is more pronounced. However, their gelatos tend to be a bit too sweet for my taste. Still, I would recommend this spot to treat yourself to some decadent pleasure.

• David Y

  2026-3-1

  Tried their brigadeiros via Too Good To Go, and bonus points for it being still really good. They had lots of interesting flavours, with the base brigadeiro being super fudgy interestingly chewy. Conveniently located at union station, this is a great stop for a quick treat.